ABOUT THIS BOOK:

What are Quick Breads? As the name indicates, Quick Breads are simply breads that can be prepared quickly (thanks to quick acting leavening agents such as baking soda and baking powder), as opposed to traditional breads which use yeast, and require proofing and long rising times.

In this book. I'll take you through the steps required to turn out the most impressive and delicious Quick Breads such as assorted types of banana breads, muffins, waffles, pancakes and cookies. Before you know it your baking skills will be talk of the town. Follow the steps in this book and you will be looking like a pro in the twinkling of an eye. So what are you waiting for?

Let's go baking!